We seek to be the hands and feet of God by ministering to all people without discrimination. Providing food to the hungry, clothing for the needy, a place of rest for the weary, and fellowship for all.
Soup Kitchen gears up for spring migration of homeless
With the early onset of spring this year, Bread of life
Community Soup Kitchen has seen the migration of homeless through Iron County
earlier then normal. Traditionally the homeless spend the winter in
southern Arizona then move up to Washington for the summer.The I15 freeway is a direct route that is
taken for this journey twice a year. With the Bread of Life Community Kitchen
located just a few hundred feet from the freeway we get many visitors while
they are undertaking this journey. We are in need of survival/camping gear for
these people who are moving to more temperate climates. IF you have any of the
following at home that you are not in need of anymore it would be greatly
Spaghetti day is one our most popular days at Bread of Life
Community Soup Kitchen. We give out huge helpings and often get requests for
seconds. Here is the recipe to share with your family.
Hearty Sausage Lover’s Spaghetti
1 pound beef sausage
1 bell pepper chopped
1 onion, minced
2 cups fresh sliced mushrooms
1/4 cup olive oil
2 (6 ounce) cans tomato paste
1 (46 fluid ounce) can tomato juice
1 (16 ounce) can crushed tomatoes
1 1/2 tablespoons dried oregano
1 tablespoon dried basil
2 tablespoons dried parsley
1 tablespoon minced garlic
2 tablespoons garlic salt
2 pounds spaghetti
Preheat oven to 350 degrees F (175 degrees C). Cook sausage for
30 minutes. Cut into bite sized pieces, and set aside.
In a Dutch oven, sauté onion and mushrooms in olive oil until
tender. Remove with slotted spoon, and set aside. Stir into Dutch oven: tomato
paste, tomato juice, Italian tomatoes, and wine. Stir until smooth. Mix in
oregano, basil, parsley, garlic, garlic salt, and sugar. Return sausage and
onion and mushroom sauté to sauce. Bring to a boil. Reduce heat, and simmer for
at least 1 hours. Cover pot if sauce becomes too thick.
Cook pasta according to package directions. Drain. Serve sauce
over pasta. Don't forget some parmesan cheese on top. Enjoy.
Just a helpfull hint that we have learned at Bread of Life soup Kitchen, if you burn your spaghitti sauce add some peanut butter until you can't taste the burt flavor anymore. works every time.