Wednesday, April 27, 2016

The van is up and running again!

Bread of Life Community Soup Kitchen has started their van ministry back up!
It will pick up passengers at 11:30 am at the Main Street Park pavilion starting on March 28th. The van is a fifteen-passenger van and will work on a first come first serve basis. The van will pick up its passengers and take them straight to the bread of Life Community Soup kitchen for a free meal then take them straight back to the Main Street part about 45+ minuets later. 


Sonrise Christian Fellowship was very gracious in allowing us to barrow their church van in order for us to pick up people in need. They also provided drivers from there congregation to help facilitate.









#worldchangers

Wednesday, April 20, 2016

White Chicken Chili

This week at the Bread of Life Community Soup Kitchen we had an old favorite, white chicken chili. Many asked for the recipe so we thought we would post it for everyone to enjoy.


White Chicken Chili

Ingredients
         1 tablespoon olive oil
         1 pound skinless, boneless chicken breast halves, cut into 1/2-inch cubes
         1 onion, chopped
         2 cloves garlic, chopped
         2 (15.5 ounce) cans great Northern beans, rinsed and drained
         1 (14.5 ounce) can chicken broth
         2 (4 ounce) cans chopped green chiles
         1 teaspoon salt
         1 teaspoon ground cumin
         1 teaspoon dried oregano
         1/2 teaspoon ground black pepper
         1/4 teaspoon cayenne pepper
         1 cup sour cream

Directions
         Heat olive oil in a large saucepan over medium heat; cook and stir chicken, onion, and garlic into the hot oil until chicken is no longer pink in the center and the juices run clear, 10 to 15 minutes.
         Mix Great Northern beans, chicken broth, green chiles, salt, cumin, oregano, black pepper, and cayenne pepper into chicken mixture; bring to a boil. Reduce heat and simmer until flavors have blended, about 30 minutes.

         Remove chili from heat; stir in sour cream until incorporated.

Enjoy!
#makingadifference

Wednesday, April 13, 2016

Migration of Homeless

Soup Kitchen gears up for spring migration of homeless

With the early onset of spring this year, Bread of life Community Soup Kitchen has seen the migration of homeless through Iron County earlier then normal. Traditionally the homeless spend the winters in southern Arizona then move up to Washington for the summer. The I15 freeway is a direct route that is taken for this journey twice a year. With the Bread of Life Community Kitchen located just a few hundred feet from the freeway we get many visitors while they are undertaking this journey. We are in need of survival/camping gear for these people who are moving to more temperate climates. If you have any of the following items at home that you are not in need of anymore it would be greatly appreciated if you donated them.

Tents
Backpacks
Sleeping bags
Personal hygiene products
Water filters
Canned food

Thank you and God bless!

#give
#homeless
#makeadifference